Tonight’s Pizza: Artichokes, cauliflower, onions, lemon juice, EVOO and parmesan cheese

It’s winter, there's a foot of snow on the ground and so … no cycling. But lots of eating, including plenty of pizza. I make my own, not exactly from scratch, and am quite inventive when it comes to toppings. I thought I’d share some of my culinary creations with you, starting with the pizza … Continue reading Tonight’s Pizza: Artichokes, cauliflower, onions, lemon juice, EVOO and parmesan cheese

Where the Hell is Shakespeare & Company

            This isn’t exactly a cycling story, but it happened in Paris, all the way back in 1983. I was an aviation writer/reporter at the time and attending/covering the Paris Air Show, the biggest and best air show of them all.              I arrived in Paris a couple days before the show began and was determined to … Continue reading Where the Hell is Shakespeare & Company